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Food

Onion, mint, rosemary by Lauren and Vikki
The Romans first brought to Britain lots of the food we take for granted today.

Leek and carrot by Vikki

Vegetables like carrots, onions, and leeks and herbs such as chives, mint and rosemary, were all unknown in pre-Roman Britain but are still an important part of our diet today!
   
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What the Romans did for us